Proposal Of Energy Source

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I put this proposal from  Annotation 1 to 5 and I have to write that again because therer are some wrong in side the Proposal. In addition, I have to use more information of proposal from 6, 7, 8, and 9 Annotations. You have to put some qoutions mark from the works cited.  I hOPE YOU WILL USE  (MLA). Can you change both the works cited I used inside the Proposal. In addition, Can you see the files please? I want you work just (Section 3).

 

ThIs is my proposal and I hope to work good.

The audience of the paper is people seeking to understand more about the food industry. With a number of people not knowing the mechanics of the food industry, they fail to know how to invest in it or better yet manage the new entrants. It is also vital to note that legal conditions may limit minor citizens from acquiring and using modern energy sources on their own. Such decisions are vital for the organization in the food industry especially as they venture into new markets. Smith said,"This aspect portrays that the energy supply has to match metabolic demand quite close as possible" ( 7). Despite the fact that women relatively work harder and for longer, they are more affected by poverty than their male counterparts. That makes it even harder for the women to be considered the major decision makers in the home. Thus the decisions on food to be consumed relies on a number of factors including energy. McDonalds, in my opinion, know cultural orientations may affect the acquisition of properties and resources among members of a society and therefore, men in patriarchal societies are the most privileged.

The use of unsaturated fats is also another point to consider for the food companies.
Smith said, “Absolute food intake was measured each day throughout the study” ( 7). The coconut oils have major source of lauric acid this is because coconut oil are identified to have 90% of the saturated facts which attributes to artery disease. In my point of view, There are six reasons why vegetables oils are unhealthy and unnatural thus being toxic. The human needs unsaturated fats hence there is reactions when unsaturated fats are observed within the body. This is because the unsaturated fats are healthier and much safer that the saturated fats. In order to protect their consumers from any complications arising from the use of the fats, they ought to use the best resources available.

  • 9 years ago
  • 10
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